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Ragin Cajun from a cozy mystery novel Red Beans and RIP by Karen McSpade

Ruthie's Ragin' Cajun Dinner

Prep Time 10 minutes
Cook Time 20 minutes
Course dinner
Cuisine American, cajun
Servings 4

Ingredients
  

  • 1 pound of your favorite pork sausage (hot or mild, depending on how spicy you like it)
  • 1 15 oz can of black beans drained
  • 1 12 oz can of Ro-Tel
  • 1 teaspoon of Italian Seasoning
  • 1 teaspoon of jalapeno juice optional
  • Long grain or Instant brown or white rice 4 servings

Instructions
 

  • Add Italian seasoning, black beans, Ro-Tel, and jalapeno juice. Stir well, cover with lid, and reduce heat to low.
  • Simmer for 15 minutes.
  • Cook instant rice according to package instructions.
  • Once meat and rice are ready, add a cup of rice into each bowl and then scoop the Ragin' Cajun mixture on top. And voila, there you have it-an easy, delicious, and hearty meal that will satisfy your family and give you more time to enjoy together!
Keyword black beans, hot sausage, rice, Rotel