If you ever wanted a stand alone Joanne Fluke cozy mystery novel, this would be it. Told as a flashback before all of the characters’…
Stacy Willingham Books for Your TBR
Stacy Willingham books to your TBR list Stacy Willingham is a New York Times Bestselling author of psychological suspense thrillers.…
Cheese Fritters from a cozy mystery: Deep Fried Death by Maddie Day
Pans ‘n Pancakes dinner and gift shop gets a new fryer. Residents of Salt Lick, IN are excited for the possibility of fries instead of…
Literary Leftover: Guess Again by Charlie Donlea
A fantastic book for those who like not just one twist, but several twists in a thriller novel. Former police detective turned doctor, Ethan Hall,…
Cheesy Stuffed Portobello Mushrooms from a cozy mystery Murder Uncorked by Erin Hayden
Set in the wine country of California, the main character, Casey, returns home from New York City after a divorce hoping to find a quieter…
Caramel Apple Cutie Pies from a cozy mystery Cutie Pies and Deadly Lies by Addison Moore
First book in a cozy mystery that has a little spice, a pinch of paranormal, and a clever mystery that must be solved to save…
Chocolate Peanut Butter Toffee from a cozy mystery novel Coconut Layer Cake Murder by Joanne Fluke
In this installment, Hannah Swensen steps up when her sister Michelle’s boyfriend Lonnie—a local policeman—becomes the last person seen with a murder victim. The Eden…
Literary Leftover: Her Last Breath by Taylor Adams
This is a 5-Star thriller that earned its stars with how the book ended. Think you know how it ends, you don’t. The twists are…
Banana Cream Pudding from a cozy mystery A Batter of Life and Death by Ellie Alexander
The recipe for Banana pudding is actually a vanilla custard with bananas and cookies. It is a rich, luscious, dessert. The novel centers around a…
Banitsa Bulgarian Cheese Pie from a cozy mystery Ashes to Ashes, Crust to Crust by Mindy Quigley
A Banitsa Cheese Pie resembles the coil of a snail and tastes like a Greek delicacy. The cozy mystery Ashes to Ashes, Crust to Crust…
